Herbed Plank Salmon | Bush Cooking
An easy recipe of garlic and herb plank salmon packs tons of flavor with fresh herbs and lemon. Great for your next fishing trip or backyard cook.
Ingredients
- 1/4 cup olive oil
- 3/4 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 2 lemons (zested)
- 1 tablespoon chopped fresh herbs (rosemary, thyme, basil, etc.)
- 2 cloves garlic (minced)
- 4 8 ounce salmon fillets (skin removed)
- 4 lemon wedges (for serving)
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