Sticky sausages with potato sweetcorn salad - Good Food Middle East
Contains pork – recipe is for non-Muslims only Sausages and spuds get a fresh spin in this thrifty, family-friendly supper
Ingredients
- 2 red onion, cut into wedges
- 8 good-quality pork sausage
- 1 tbsp olive oil
- 750g bag baby new potato
- 2 tbsp mayonnaise
- 2 tbsp natural yogurt
- 3 spring onion, finely sliced
- 198g can sweetcorn, drained
- 3 tbsp tomato chutney
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