Thai Lettuce Wraps from Victoria Luckey

Thai Lettuce Wraps from Victoria Luckey

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Ingredients

  • 2 tablespoons organic olive oil
  • ½ lb raw chicken tenderloins - cut into small chunks
  • 4 cloves of garlic, minced
  • ½ cup chopped white onion
  • ½ tsp freshly ground black pepper
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • ½ tsp curry powder (option - will add extra heat!)
  • 1 cup shredded or thinly cut carrots
  • ½ cup finely shredded red or green cabbage
  • ⅓ cup sweet chili sauce
  • 1 heaping tbsp sunflower butter or peanut butter
  • 2 tsp low sodium soy sauce
  • ⅓ cup freshly chopped cilantro
  • 1 head butter lettuce or romaine lettuce hearts

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