Thai Lettuce Wraps from Victoria Luckey
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Ingredients
- 2 tablespoons organic olive oil
- ½ lb raw chicken tenderloins - cut into small chunks
- 4 cloves of garlic, minced
- ½ cup chopped white onion
- ½ tsp freshly ground black pepper
- ½ tsp onion powder
- ½ tsp garlic powder
- ½ tsp curry powder (option - will add extra heat!)
- 1 cup shredded or thinly cut carrots
- ½ cup finely shredded red or green cabbage
- ⅓ cup sweet chili sauce
- 1 heaping tbsp sunflower butter or peanut butter
- 2 tsp low sodium soy sauce
- ⅓ cup freshly chopped cilantro
- 1 head butter lettuce or romaine lettuce hearts
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