Flaky Scallion Pancakes: My Cong You Bing Recipe - Kitchen20
Craving proper crispy scallion pancakes? This Cong You Bing recipe's so flaky, it's like Chinese street food at home! Get the secrets now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 2 cups (250g) all-purpose flour, plus more for dusting
- ¾ cup (180ml) boiling water
- ¼ cup (60ml) cold water
- 1 teaspoon salt (5g)
- 4-5 medium scallions, thinly sliced (about 1 cup sliced)
- 2 tablespoons sesame oil (30ml)
- 1 tablespoon vegetable oil (15ml)
- ½ teaspoon salt (2.5g)
- ¼ teaspoon ground white pepper (optional) (0.5g)
- 2-3 tablespoons vegetable oil, for pan-frying (30-45ml)
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