Macaron Easter Eggs | deZaan
True Gold French macarons filled with coconut, True Gold caramel ganache, and apricot jam. Terra Rosa French macarons filled with coconut and Terra Rosa ganache.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dezaan.com.
Ingredients
- 200g Fresh Apricots
- 120g Granulated Sugar
- 20g Lime Juice
- 1 Orange Zest
- 100g deZaan True Gold Cocoa Powder
- 40g Butter
- 60g Granulated Sugar
- 20g Butter
- 250g Cream 35%
- 60g Glucose
- 10g Vanilla Paste
- 145g Almond Flour
- 145g Confectioners’ Sugar
- 10g deZaan True Gold Cocoa Powder
- 100g Egg Whites
- 2g Cream of Tartar
- 100g Granulated Sugar
- 9 drops of Yellow Gel Food Coloring
- 165g Caned Coconut Cream
- 100g Glucose Syrup
- 100g deZaan Terra Rossa Cocoa Powder
- 80g Cocoa Butter
- 10g deZaan Terra Rossa Cocoa Powder
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