Caramel Apple Crumble Ice Cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wittenkitchen.com.
Cooking tools:
- Ice cream maker
- Food processor
- Hand mixer
- Immersion blender
- Saucepan
- Mixing bowl
- Whisk
- Wooden spoon
- Saute pan
- Parchment paper
- Oven
- Baking sheet
- Aluminum foil
- Airtight container
- Freezer
- Refrigerator
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
Ingredients
- 6 egg yolks (reserve egg whites for breakfast tomorrow)
- 1 ½ cups of heavy cream
- 1 ½ cups whole milk
- 1 tsp. vanilla extract
- ¾ cup sugar
- 3 apples, peeled, cored, and chopped (about 3 cups)
- 2 Tbsp. butter
- 2 tsp. ground cinnamon
- 1 tsp. ground nutmeg
- 3 Tbsp. brown sugar
- ¼ tsp. salt
- ¼ cup flour
- ¼ brown sugar
- 3 Tbsp. butter
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