Easy Pineapple Pico de Gallo with Avocado - Kitchen Wrangler | Melissa Guerra
If you are a beginner cook, Pico de Gallo is a great opportunity to brush up on on your knife skills. Make sure your knives are sharp, and get chopping!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenwrangler.com.
Ingredients
- 1 cup chopped pineapple (240gr)
- 1 cup chopped onion (150gr)
- 1 tbsp. lemon or lime juice (30ml)
- 1 medium avocado, seeded and chopped
- 1 large fresh jalapeño, seeded and chopped.
- 1/4 cup chopped cilantro (20gr)
- Salt to taste
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