Mac & Cheese in a Cast Iron Skillet – Crucible Cookware

Ingredients

• Béchamel Sauce
• 2.5 tbsp butter
• 1/8 cup all-purpose flour
• 2 cups whole milk
• 1 egg yolk
• 1 tsp salt
• 1/4 tsp nutmeg
• 2 cups cooked elbow pasta
• 2 cups white cheddar
• 1/2 cups mozzarella
• 1/2 cups breadcrumbs
• 2 tbsp butter
• salt
• pepper