Peppermint Bavarian Recipe - BettyCrocker.com
Refreshing! This cool and creamy gelatin dessert gets its icy-fresh flavor from peppermint.
Ingredients
- 1 envelope unflavored gelatin
- 1/4 cup cold water
- 3 eggs
- 1/4 cup sugar
- 1/3 cup crushed peppermint candies
- 1/4 teaspoon salt
- 1 cup milk
- 1 cup whipping (heavy) cream
- 3 tablespoons sugar
- Red food color
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