Sekihan - 赤飯 - Japanese Sticky Rice With Azuki Beans - Tiger-Corporation
Sekihan (赤飯) is a dish served on special occasions throughout Japan, made of red azuki beans and sweet rice. Other names for sweet rice are mochigome, glutinous rice - and most commonly, sticky...
Ingredients
- 3 cups sweet rice (supplied measuring cup)
- 1/2 cup azuki (red) beans
- Dash of sesame and salt
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