Ribbon Meatloaf | Food Stuff
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- Skillet
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- Colander
Ingredients
- 3/4 cup well-shaken buttermilk
- 2 cups canned diced tomatoes, drained and juices reserved
- 1 tablespoon dried minced onion
- 1 pound lean ground beef
- 1 3/4 cups frozen peas, thawed
- Pinch of salt and pepper
- 1/3 cup self-rising flour
- 2 cups self-rising flour, plus extra for dusting
- 4 tablespoons vegetable shortening
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