Vegan Bocconcini (Vegan Mozzarella Balls) - Easy Vegan Meal Plan
Delicious vegan mozzarella balls that melt on pizza or slice into Caprese salads—easy to make in just 20 minutes! Perfect for quick vegan snacks or appetizers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyveganmealplan.com.
Ingredients
- 1 cup(s) raw cashews ((softened if needed, see step 1))
- 1 cup(s) plain plant-based yogurt ((such as almond, oat, or soy))
- 1 cup(s) water
- 1/3 cup(s) refined coconut oil (melted (optional, see notes))
- 3 tablespoon(s) tapioca starch ((also called tapioca flour))
- 1 tablespoon(s) nutritional yeast
- 2 teaspoon(s) kappa carrageenan
- 1/2 teaspoon(s) salt
- 4 cup(s) water
- 2 tablespoon(s) salt
- 1 teaspoon(s) citric acid ((optional, see notes))
- ice
More Like This
Vegan Mozzarella Cheese with Tomatoes (Caprese) - Vegan Heaven
veganheaven.org
Vegan Mozzarella
fromaggio.com
Melty Stretchy Gooey Vegan Mozzarella - Easy Vegan Meal Plan
easyveganmealplan.com
Crispy Rice Balls with Vegan Cheese - Easy Vegan Meal Plan
easyveganmealplan.com
Easy vegan mozzarella - Veganuary | Vegan Recipes
veganuary.com
Vegan Mozzarella Sticks Recipe - Mother Earth Living
motherearthliving.com
Quick Mozzarella Veggie Waffles - Easy Recipe - Taste Of Savor
tasteofsavor.com
Cheese Balls Recipe
scrumptiously.com