Strawberry Shortcake Popsicles | Murielle Banackissa

Ingredients

• ⅛ cup + 1 tbsp all-purpose flour
• ¼ tsp baking powder
• Pinch of sea salt
• ⅛ cuup unsweetened soy milk
• 1 tbsp maple syrup
• 1 tsp melted unsalted vegan butter
• 1 tsp vanilla extract
• 1 heaping cup fresh strawberries (, rinsed, hulled and quartered)
• ½ tsp vanilla extract
• 1 ½ cup coconut cream