Crispy Potato Pancakes | Grain-Free, Gluten-Free, Nut-Free
Whether you know them as latkes or Kartoffelpuffer, potato pancakes are always a smash hit! Whether eaten plain or paired with some applesauce or sour cream, everyone will love these little delight....
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Cooking tools:
- Food processor
- Grater
- Colander
- Kitchen towel
- Mixing bowl
- Nonstick skillet
- Stove
- Spoon
- Measuring cup
- Measuring spoon
- Paper towel
- Peeler
Ingredients
- 2 pounds raw starchy potatoes, peeled and grated*
- 1 small yellow onion, grated*
- 2 large eggs
- ¼ - ½ cup Otto's Naturals - Cassava Flour
- 1 teaspoon sea salt
- Neutral-tasting oil for frying (We love avocado!)
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