Mocha Panna Cotta | Savory

Mocha Panna Cotta | Savory

www.savoryonline.com

Silky smooth chocolate and coffee custard is topped with crushed biscotti for crunch in this no-bake dessert. For a stronger coffee flavor, double the espresso.

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Ingredients

  • 1 (1/4 oz) packet unflavored gelatin
  • 1 1/2 cups chocolate milk
  • 1 cup heavy cream
  • 1 tbsp cocoa powder
  • 1/4 cup sugar
  • 1 1/2 tsp instant espresso or espresso powder
  • 1/8 tsp salt
  • 4 almond biscotti, coarsely crushed
  • 1 cup whipped cream

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