Hummus with Caramelized Onions Recipe
Hummus is one of those blends I have to have on hand in my kitchen at all times, and I use it on everything! It’s a super versatile preparation that can be personalized using
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Food processor
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Stove
- Baking sheet
- Oven
- Colander
- Serving bowl
Ingredients
- 2 tablespoons olive oil
- 1 cup white onion, finely sliced
- Salt, to taste
- 2 tablespoons sugar
- 2 cups cooked chickpeas
- 2 garlic cloves, peeled
- 1/3 cup tahini
- 2 tablespoons lemon juice
- Salt
- pepper
- 1/2 teaspoon cumin
- 1 pinch cayenne pepper
- Pita bread, cut in fourths
- Red bell peppers, sliced
- Black olives, to taste
- Peas, to taste
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