Vegan Tomato Basil Soup - Jenny Craig Inspirations

Ingredients

• 1 Tbsp. olive oil
• 1 small red onion, diced
• 1 can (28 oz.) whole peeled tomatoes
• 1 cup water
• Kosher salt, to taste
• 1 tsp. garlic powder
• 1 tsp. dried basil
• 1 tsp. dried oregano
• 1 tsp. smoked paprika
• ½ tsp. black pepper
• ⅓ cup light coconut milk