Marinated Shrimp Skewers - Mississippi Seafood

Ingredients

• 16 oz Mississippi Gulf shrimp, peeled and deveined
• 3 cloves garlic, finely chopped
• 3 Tbsp olive oil
• 1/4 cup tomato sauce
• 2 Tbsp red wine vinegar
• 2 Tbsp chopped fresh basil
• 1/4 tsp cayenne pepper
• 1/2 tsp salt, to taste
• 8 each skewers, soaked for 30 minutes