Hot and Fast Chicken Wings | Bush Cooking

Hot and Fast Chicken Wings | Bush Cooking

bushcooking.com

These easily cooked barbecue hot and fast chicken wings use a selection of sauces to keep them moist and provide flavor. Perfect pre-dinner snack.

View Original

Share this recipe:

Ingredients

  • 2 pounds chicken wings
  • 1 1/4 cups spicy sauce (divided)
  • 2 tablespoons Blues Hog Original Dry Rub Seasoning (or similar all-purpose rub)
  • 1/4 cup Blues Hog Original Barbecue Sauce (or similar BBQ sauce)

More Like This