Costa Rican Black Bean Soup Recipe: Sopa Negra
Here is our sopa negra or Costa Rican black bean soup recipe. This soup is easy to make, healthy and quick! Paired with rice it makes a full hearty meal
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Cooking tools:
- Blender
- Slow cooker
- Chef's knife
- Cutting board
- Pot
- Stove
- Measuring cup
- Spoon
- Ladle
- Serving bowl
Ingredients
- 1 small white onion
- 1 chile dulce (bell pepper)
- 3 garlic cloves
- 10 sprigs of cilantro
- 4 eggs
- 1 liter of black bean juice
- 3/4 cup black beans
- *Optional* 2 green onion, a couple jalapeno or Panamanian pepper.
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