Pudla with Chickpea Flour and Spinach - Yummy Gusto

Pudla with Chickpea Flour and Spinach - Yummy Gusto

yummygusto.com

Enjoy crispy pudla made with chickpea flour, spinach, and warm spices for a quick vegan meal or snack.

View full recipe on yummygusto.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.

Share this recipe:

Ingredients

  • 1 cup chickpea flour (besan)
  • 1/4 cup rice flour
  • 1/2 cup fresh spinach, finely chopped
  • 1/2 serrano chili, finely chopped
  • 1 teaspoon cumin seeds or ground cumin
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon chili powder
  • Salt, to taste
  • 1 cup water (adjust as needed for batter consistency)
  • 1/2 tablespoon vegetable oil, plus additional for cooking

More Like This