Double Bran Muffins – Rogers Foods
Double the fibre goodness with Rogers Foods' Double Bran Muffins! Made with oat and wheat bran, these muffins are perfect for a healthier snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rogersfoods.com.
Ingredients
- 2 cups ROGERS ALL PURPOSE FLOUR
- 2 tbsp baking powder
- 1/2 tsp baking soda
- 1 tsp salt
- 1 cup brown sugar
- 1 1/3 cups ROGERS OAT BRAN
- 1 cup ROGERS NATURAL WHEAT BRAN
- 1 cup raisins
- 2 eggs
- 2 cups milk
- 1/2 cup vegetable oil
- 2 tbsp molasses
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