Spiced Pumpkin Cake | Saveur

Ingredients

• 1 1⁄2 cups (3 sticks) unsalted butter, softened, plus more for pan
• 2 cups cake flour, plus more for pan
• 2 tsp. baking powder
• 1 tsp. ground ginger
• 3⁄4 tsp. kosher salt
• 1⁄2 tsp. ground cinnamon
• 1⁄2 tsp. ground cloves
• 1⁄2 tsp. ground mace
• 1 1⁄2 cups packed light brown sugar
• 2 eggs
• 3⁄4 cup canned pumpkin purée, preferably Libby's
• 1⁄4 cup milk
• 2 tsp. vanilla extract
• 4 cups confectioners' sugar, sifted