Fresh Cranberry Sauce with Orange, Cinnamon, Bourbon and Rosemary | Shayna's Kitchen
Homemade Fresh Cranberry Sauce with orange, cinnamon, bourbon, and rosemary for a flavorful Thanksgiving staple. Perfectly chunky or smooth, no canned sauce needed!
Ingredients
- 12 oz fresh cranberries
- 1/2 cup freshly squeezed orange juice
- 1/4 tsp fresh ginger
- 2 whole cinnamon stick
- 1/2 tsp celtic salt
- 4 tbsp coconut sugar or maple syrup, depending on preference
- 3 sprigs thyme minced
- 1 tbsp rosemary minced
- 1 oz bourbon
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