Fresh Cranberry Sauce with Orange, Cinnamon, Bourbon and Rosemary | Shayna's Kitchen

Fresh Cranberry Sauce with Orange, Cinnamon, Bourbon and Rosemary | Shayna's Kitchen

shaynaskitchen.com

Homemade Fresh Cranberry Sauce with orange, cinnamon, bourbon, and rosemary for a flavorful Thanksgiving staple. Perfectly chunky or smooth, no canned sauce needed!

View Original

Share this recipe:

Ingredients

  • 12 oz fresh cranberries
  • 1/2 cup freshly squeezed orange juice
  • 1/4 tsp fresh ginger
  • 2 whole cinnamon stick
  • 1/2 tsp celtic salt
  • 4 tbsp coconut sugar or maple syrup, depending on preference
  • 3 sprigs thyme minced
  • 1 tbsp rosemary minced
  • 1 oz bourbon

More Like This