'Chilean' Bison Steak & Green Bean Sandwich
Indulge in a 'Chilean' Bison Steak & Green Bean Sandwich, featuring sustainably raised Noble Bison and fresh veggies—everything from the ranch! Perfect for grilled perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at noblepremiumbison.com.
Cooking tools:
- Meat tenderizer
- Rolling pin
- Cast iron skillet
- Microplane
- Citrus press
- Pastry brush
- Zip-top bag
- Colander
- Pot
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 226g (8 oz) Noble Premium Bison Top Sirloin Steak
- 2 tbsp (30 mL) mayonnaise
- 1 clove garlic, minced
- Zest and juice of 1 lemon
- 1 cup (250 mL) green beans, sliced down the centre lengthwise
- 1 tbsp (15 mL) olive oil
- Salt
- pepper
- 1 ripe tomato, thinly sliced
- 1/2 cup (125 mL) sliced hot peppers (or pickled peppers)
- 2 soft buns
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