Tony’s Beef Stroganoff - Tony Chachere's
The way @firehousegrub incorporates Tony's Original Creole Seasoning into this Beef Stroganoff will forever change the way you enjoy this delicious dish.
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Ingredients
- 1 1/2-2 pounds meat of choice
- 16 ounces wide egg noodles
- 8 ounces sliced mushrooms
- 1 yellow onion sliced
- 1 tablespoon minced garlic
- 3 tablespoons Worcestershire sauce
- 4 tablespoons butter
- 1/4 cup all-purpose flour
- 2 cups of beef broth
- 1 cup reserved pasta water
- 2 cups sour cream
- Tony’s Original Creole Seasoning
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