Chocolate & Banana Cake | Community Recipes | Nigella's Recipes | Nigella Lawson
A moist, banana-chocolate cake perfect for teatime or picnics. Easy to make and stays fresh for 2-3 days. Makes about 12 slices.
Keywords
- Vegetarian
- Comfort
- Indulgent
- Sweet
- Partytime
- Chocolate
Ingredients
- 75 grams chocolate
- 110 grams butter (softened)
- 125 grams caster sugar
- 2 eggs
- 125 grams self-raising flour
- 1 teaspoon baking powder
- 1 tablespoon cocoa
- 2 medium bananas (peeled and mashed)
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