Cheesecake Factory's Egg Roll Dipping Sauce Recipe - Cooking Index
Sauces recipe for Cheesecake Factory's Egg Roll Dipping Sauce - Combine cashews, cilantro, garlic, green onions, sugar, black pepper and cumin in a food processor or blender. Blend with short bursts...
Ingredients
- 1/2 cup 73g / 2.6oz Cashew nuts - chopped
- 2/3 cup 10g / 0.4oz Fresh cilantro
- 2 Garlic cloves - quartered
- 2 Green onions - chopped
- 1 tablespoon 15ml Sugar
- 1 teaspoon 5ml Newly-ground black pepper
- 1 teaspoon 5ml Cumin
- 4 teaspoons 20ml White vinegar
- 1 teaspoon 5ml Balsamic vinegar
- 1/2 teaspoon 2.5ml Tamarind pulp
- 1/2 cup 118ml Honey
- 1 Ground saffron
- 1/4 cup 59ml Olive oil
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