Gooney Goo-Goo Cocktail | Saveur
This aromatic tiki-style cocktail is topped with a lit garnish, whose flame adds potency to the cinnamon sprinkled on top of the drink.
Ingredients
- 1 oz. port, preferably Warre's Otima
- 1 oz. fresh orange juice
- <sup>3</sup>⁄<sub>4</sub> oz. fresh lime juice, plus 1/2 of a lime
- <sup>1</sup>⁄<sub>4</sub> oz. fresh grapefruit juice
- <sup>1</sup>⁄<sub>2</sub> oz. cognac, preferably Pierre Ferrand 1840
- <sup>1</sup>⁄<sub>4</sub> tsp. cinnamon syrup
- <sup>1</sup>⁄<sub>4</sub> oz. orgeat syrup
- 5 drops Bittermen's Elemakule bitters
- <sup>1</sup>⁄<sub>2</sub> lime
- <sup>1</sup>⁄<sub>2</sub> oz. dark rum, preferably Plantation overproof
- 1 stick cinnamon, for grating
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