Apple Pie with Walnut Streusel Recipe
Apple Pie with Walnut Streusel Please note apples are cut into wedges/chunks not slices as usual.
Ingredients
- Dough:
- 1 1/2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 stick (1/2 cup) plus 2 tablespoons cold unsalted butter
- 4 to 6 tablespoons ice water
- Topping:
- 2 tablespoons unsalted butter, softened
- 2 tablespoons firmly packed brown sugar
- 2 tablespoons all-purpose flour
- 1/4 cup chopped walnuts
- Filling:
- 3 pounds golden delicious or Jonagold apples (about 6 medium)
- 1/2 cup firmly packed brown sugar
- 1/4 cup granulated sugar
- 1 tablespoons fresh lemon juice
- 3/4 teaspoon cinnamon
- 2 tablespoons milk
- 1 tablespoon granulated sugar
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