Red Beans and Sausage
Traditionally Cajuns prepared the red beans and sausage first then served it over rice rather than cooking it all together. This classic version features dried red kidney beans, smoked sausage, the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcajunrecipes.com.
Cooking tools:
- Dutch oven
- Wooden spoon
- Chef's knife
- Cutting board
- Colander
- Stove
Ingredients
- 1 lb red kidney beans
- 1 large onion, chopped
- 1 bell pepper, chopped
- 1 garlic clove, minced
- 1 lb smoked sausage, cut in 1/2 inch pieces
- 1 ham-bone with some meat on it (optional but adds a great flavor)
- 1 bay leaf
- Red pepper to taste
- Salt
- black pepper
- Water (sufficient to cover beans)
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