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TheSmolens

TheSmolens

thesmolens.com

Slow-cooked brisket in Lipton Onion Soup mix and ketchup for fall-off-the-bone tenderness. Perfect for special occasions.

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Ingredients

  • 5 lb brisket (first cut)
  • 1 envelope Lipton's Onion Soup mix
  • 1 cup ketchup
  • 2 cups water

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