Kipper Egg & Leek Gratin | Egg Recipes - British Lion Eggs
Tasty Kipper Egg & Leek Gratin | Easy to Make, Economical - British Lion Eggs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egginfo.co.uk.
Ingredients
- 2 (220g) packs boil in the bag kippers
- 4 large British Lion eggs
- 15ml/1tbsp vegetable oil
- 2 leeks, trimmed, cleaned and sliced
- 450ml/3/4pt milk
- 50g/2oz butter
- 3 tbsp plain flour
- Salt and freshly ground black pepper
- 75g/3oz Cheddar cheese, grated
- Toast triangles to serve
More Like This
Pancakes with Kippers | Egg Recipes - British Lion Eggs
egginfo.co.uk
Baked Eggs with Kippers | Eggrecipes
egginfo.co.uk
The Chiappas' egg and leek bake | Egg Recipes – British Lion Eggs
egginfo.co.uk
Baked Eggs & Beans | Egg Recipes - British Lion Eggs
egginfo.co.uk
Baked Eggs | Egg Recipes - British Lion Eggs
egginfo.co.uk
Ham, Egg & Chips | Egg Recipes - British Lion Eggs
egginfo.co.uk
Egg, leeks and tomato hash | Egg Recipes – British Lion Eggs
egginfo.co.uk
Roast peppers & creamy baked eggs | Egg Recipes – British Lion Eggs
egginfo.co.uk