German Bean and Sausage Soup | Just A Pinch Recipes

German Bean and Sausage Soup | Just A Pinch Recipes

www.justapinch.com

Wash and sort Lima beans. Put in a large pot with water and soak overnight or use the quick method and boil the beans in the water for 30 minutes, cover and let sit in the...

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Ingredients

  • 1 pound(s) lima beans
  • 5 quart(s) water
  • 1 c. + 2 teaspoon(s) ham flavored soup base
  • 1 cup(s) cooked ham hock
  • 1 teaspoon(s) thyme
  • 4 cup(s) onions, carrots and celery, chopped
  • 4 cup(s) potatoes, diced
  • 1 pound(s) green beans
  • 1 1/2 pound(s) smaked kielbasa, sliced

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