German Bean and Sausage Soup | Just A Pinch Recipes
Wash and sort Lima beans. Put in a large pot with water and soak overnight or use the quick method and boil the beans in the water for 30 minutes, cover and let sit in the...
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Ingredients
- 1 pound(s) lima beans
- 5 quart(s) water
- 1 c. + 2 teaspoon(s) ham flavored soup base
- 1 cup(s) cooked ham hock
- 1 teaspoon(s) thyme
- 4 cup(s) onions, carrots and celery, chopped
- 4 cup(s) potatoes, diced
- 1 pound(s) green beans
- 1 1/2 pound(s) smaked kielbasa, sliced
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