Baked leeks with ham and carrots | AIA

Baked leeks with ham and carrots | AIA

www.aiafood.com

Delicious baked leeks with ham and carrots—simple, tasty, and perfect as an appetizer or main course. Easy to make with just a few ingredients!

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Ingredients

  • 1 pack of AIA Cooked Pork Ham
  • 6 leeks
  • 6 carrots
  • 400 ml of béchamel sauce
  • 4 tablespoons of grated Parmesan cheese
  • 1 clove of garlic
  • Parsley
  • Salt to taste
  • Nutmeg to taste

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