Fresh Cilantro Herbed Hummus | NDSU Agriculture
Enjoy this summery hummus with your favorite raw vegetables or crackers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ndsu.edu.
Ingredients
- 3 (15-ounce) cans chickpeas, rinsed
- 1 tablespoon tahini
- 4-5 raw garlic cloves
- 1 bunch fresh cilantro, rinsed and destemmed
- ½ teaspoon salt (or to taste)
- ¼ cup water, more as needed to desired consistency
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