Mini Eclairs with Dunbarton Blue® Sweet Cream Recipe

Name: Mini Eclairs with Dunbarton Blue® Sweet Cream Recipe
Ingredients: 2 cups whole milk; 12 ounces Roelli Dunbarton Blue® cheese, crumbled (2 cups); 1/2 cup sugar; 1/4 cup cornstarch; 5 large egg yolks; 2 teaspoons vanilla extract; 1 tablespoon unsalted butter; 1 cup water; 6 tablespoons butter, cubed; 2 tablespoons sugar; 1/4 teaspoon salt; 1 cup all-purpose flour; 4 large eggs; 1 large egg yolk; 2 tablespoons milk; 3 ounces bittersweet chocolate, finely chopped; 1/4 cup heavy whipping cream; Macadamia nuts, toasted and chopped; Additional Roelli Dunbarton Blue® cheese, shaved; Butterscotch sauce, warmed; Edible flowers

www.wisconsincheese.com

Satisfy your sweet tooth with mini eclairs. They're filled with Dunbarton Blue pastry cream, blending the boldness of cheddar blue with sweet cream.

Keywords

blue cheese
blue cheese recipe
dunbarton blue
dunbarton blue cheese
roelli cheese haus
roelli cheese
cheese recipe
cheddar blue
cheddar

View full recipe on www.wisconsincheese.com

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