Cheddar Blue Cheese Puffs Recipe
These cheddar blue cheese puffs are fluffy, soft, and full of a blue-veined cheddar, containing rich flavor with subtle, earthy hints of blue cheese.
Keywords
- cheddar
- cheddar blue
- cheddar blue cheese
- cheddar cheese
- cheese puffs
- cheddar cheese puffs
- cheese puffs recipe
- blue cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheese.com.
Cooking tools:
- Oven
- Freezer
- Airtight container
- Cooling rack
- Baking sheet
- Parchment paper
- Saucepan
- Mixing bowl
- Wooden spoon
- Measuring cup
Ingredients
- 1/2 cup water
- 1/2 cup milk
- 1/2 cup (1 stick) unsalted butter, cut into small cubes
- 1/4 teaspoon each salt and pepper
- 1 cup all-purpose flour
- 4 large eggs
- 6 ounces Roelli Dunbarton Blue® cheese, shredded (1 1/2 cups)
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