Green Pea Casserole Recipe: How to Make It
This has been my family's favorite vegetable casserole for 20 years now! The kids requested it again and again for Thanksgiving dinner. —Barbara Preneta, Unionville, Connecticut
Keywords
- pea casserole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 5 cups frozen peas (about 20 ounces), thawed
- 1 celery rib, chopped
- 1/2 cup mayonnaise
- 1/3 cup chopped onion
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 package (6 ounces) stuffing mix
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