Chicken Tacos with Jalapeño-Cabbage Slaw

Ingredients

• 1½ pounds boneless chicken breasts, chopped
• 4 tablespoons lime juice
• 1½ teaspoons ground cumin
• 1 teaspoon paprika
• ½ teaspoons garlic powder
• ¼ teaspoons chipotle chili powder
• ½ teaspoons sea salt
• 2 tablespoons extra virgin olive oil (for cooking)
• 4 cups green cabbage, thinly sliced
• 2 large carrots, julienned
• ¼ cups cilantro, finely chopped
• 1 jalapeño peppers, sliced
• 6 tablespoons mayonnaise
• 1 tablespoon lime juice
• 1 bunch radishes, thinly sliced
• 1 package Siete Grain-Free Taco Shells