Five-Spice Maple-Glazed Duck Breasts | Maple from Canada
Chef Yves Lévesque designed a meal for just you two. Sublime duck breasts glazed in the wonderful umami taste of maple blended with flavours of the Orient. There will be no need for words.
Ingredients
- 2 duck breasts
- 100 ml (7 tbsp) maple syrup (preferably amber syrup for its rich flavour)
- 100 ml (7 tbsp) soy sauce
- 100 ml (7 tbsp) orange juice
- 1 clove garlic, minced
- 1 - 1 cm (3/8 in) piece of fresh ginger, grated
- 5 ml (1 tsp) maple vinegar (or rice vinegar)
- 2 g (1 tsp) five spice powder
More Like This
Maple-Orange Glazed Duck Breasts | Canadian Living
canadianliving.com
Maple-Lacquered Duck Magrets with Mushrooms | Maple from Canada
maplefromcanada.ca
BBQ Duck Breast Marinade Recipe with Maple Glaze
lecoupdegrace.ca
Duck Breast with Orange Glaze
geteasyrecipes.com
BBC Food - Recipes - Five-spice duck breasts with honey and soy
git.macropus.org
Stuffed Chicken Breasts with Maple Glaze - Maple from Canada
maplefromcanada.com
Maple-Migneron Stuffed Chicken Breast | Maple from Canada
maplefromcanada.ca
MAPLE SMOKED DUCK BREASTS – BBQ Butler
thebbqbutler.com