Frozen Berkeley Recipe: Light Rum, Brandy, Lemon Juice
Experience the indulgent taste of Frozen Berkeley Recipe made with light rum, brandy, and lemon juice. This refreshing and healthy meal option is perfect for any occasion. Enjoy the classic Cuban...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 1/2 oz (43 g) of light rum
- 1/2 oz (14 g) of brandy
- 1 tbsp of passion-fruit syrup
- 1 tbsp of lemon juice
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