Parmesan Cream Fettuccine — Everyday Gourmet

Parmesan Cream Fettuccine — Everyday Gourmet

everydaygourmet.tv

Indulge in creamy Parmesan sauce over fettuccine with truffle oil and mushrooms—just 15 minutes of cooking for an everyday gourmet treat.

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Ingredients

  • 300ml cooking cream
  • 250g fresh fettuccine
  • 6 button mushrooms, finely sliced
  • ½ tsp truffle oil (optional)
  • ¾ cup Parmesan reggiano
  • 20g butter
  • 2 eggs, fried
  • Salt & pepper

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