Mushroom soup | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Mushroom soup & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 1 tablespoon(s) Olive Oil
- 125 g Shallots, finely chopped
- 2 clove(s) Garlic, crushed
- 2 tablespoon(s) Dry Sherry
- 650 g Mushrooms, chestnut, sliced, plus 4 whole
- 1 cube(s) Vegetable stock cube, to make 750ml stock
- 1 can(s), large, drained Borlotti beans, cooked, drained and rinsed
- 1 sprig(s) Rosemary, Fresh
- 4 spray(s) Calorie controlled cooking spray
- 4 tablespoon(s) 0% fat natural Greek yogurt
- 4 sprig(s), fresh Parsley, fresh, to serve
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