No-Bake Coconut White Chocolate Cheesecake | Recipe | Benjamin Raffetseder | developer & designer
A chilled coconut cheesecake with white chocolate filling and a silky coconut ganache topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at b-raffetseder.com.
Ingredients
- 200 g crushed biscuits
- 75 g melted butter
- 380 g cream cheese
- 75 g plain or Greek yogurt
- 75 g coconut flakes
- 200 g melted white chocolate
- 100 ml coconut milk
- 80 g melted white chocolate
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