One-Pan Cheesy Meat & Potato Skillet

One-Pan Cheesy Meat & Potato Skillet

www.umami.recipes

Cook the Potatoes : Add the diced potatoes to the skillet and cook, stirring occasionally, for about 8-10 minutes until they start to soften and lightly brown.

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Cooking tools:

  • Skillet
  • Stove
  • Cutting board
  • Chef's knife
  • Wooden spoon
  • Spatula
  • Plate
  • Measuring spoon

Ingredients

  • 1 lb Ground Beef (or ground turkey, chicken, or pork)
  • 3 medium Potatoes (peeled and diced)
  • 1 medium Onion (chopped)
  • 1 bell pepper (chopped)
  • 2 cloves Garlic (minced)
  • 1 tsp Paprika
  • 1/2 tsp Onion Powder
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Salt
  • 1/4 tsp Black Pepper
  • 1 cup Beef Broth (or chicken broth)
  • 1 cup Cheddar Cheese (shredded, or your favorite cheese)
  • 1 tbsp Olive Oil (for cooking)
  • Fresh Parsley (optional, for garnish)

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