Cream Puffs
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fillyourplate.org.
Cooking tools:
- Stand mixer
- Piping bag
- Fine-mesh sieve
- Cooling rack
- Paring knife
- Parchment paper
- Plastic wrap
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Saucepan
- Wooden spoon
- Spatula
- Baking sheet
- Oven
- Stove
- Refrigerator
- Spoon
Ingredients
- 3 c. Whole Milk, Divided
- 1/4 c. Cornstarch
- 1 tbsp. Unbleached All-purpose Flour
- 4 Egg Yolks
- 3/4 c. Sugar
- 1/4 tsp. Kosher Or Fine Sea Salt
- 1/2 Vanilla Bean
- 4 tbsp. Unsalted Butter, Room Temperature
- 1 c. Water
- 1/2 c. Unsalted Butter
- 1 c. Unbleached All-purpose Flour
- 4 Eggs, Or As Needed
- 3/4 c. Heavy Whipping Cream
- 2 tbsp. Granulated Sugar
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