Seder Wine Chicken - Kosher.com
This chicken recipe has become a family staple. My kids look forward to it all year. They say that it can’t be Pesach without Seder wine chic
Ingredients
- 8 chicken bottoms
- 1/4 cup plus 1 tablespoon oil, divided
- 1/2 cup potato starch
- 1 teaspoon salt
- 1 teaspoon paprika
- 3 onions, sliced
- 3 cloves garlic, crushed or 3 cubes Gefen Frozen Garlic
- 1 (14-oz./400-g.) can tomato sauce
- 1 and 3/4 cups Alfasi Cabernet Sauvignon or other red wine
- 1/4 cup Gefen Honey
- 1/4 cup imitation soy sauce
- 1/2 cup chicken stock
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