Homemade Custard - Scottish Food Guide
Delight in the rich flavor of homemade custard with just 6 minutes of prep and a creamy texture. Perfect for any sweet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at scottishfoodguide.com.
Ingredients
- 300 Mls double cream
- 3 egg yolks
- 1 rounded dessertsp vanilla caster sugar
- 1 rounded dessertsp cornflour
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